Pearl finally made her bruschetta. Here are the ingredients she used for the snack :1 whole baguette
2 ripe tomatoes, diced
1 very huge onion, diced
2 tablespoons olive oil
2 teaspoons basil
a dash of salt to taste
some grated mozzarella
The baguette was first sliced and dabbed with olive. In another bowl, she mixed the diced ingredients with basil and salt.
She then topped the baguette with the mixed ingredients, then the grated mozzarella. I would have preferred feta instead of mozzarella, but Pearl insisted on the latter.Bake the bruschetta in the oven at medium heat (approx. 100C) for 5 minutes or till the cheese melted.
